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It's great to have a gluten free Thanksgiving to attend, now that most of my siblings and parents are gluten free, and great cooks. I am thankful for that, but ready to wait another year for another feast like that. After a thorough stuffing for Thanksgiving and never wanting to eat so much heavy food ever again, I've been pondering my past successes and failures...as I've had quite a bit of both.
In summary, I discovered BTD in 1999, and lost 36 pounds of unhealthy weight on the basic O diet (as well as losing chronic sinusitus, chronic back and joint pain, panic attacks, and recurrent infections).
I then started a family and gained 40 pounds with my first pregnancy. This was a more healthy weight gain, not full of toxins like my initial weight, and after weaning my baby I lost it all and more before my second pregnancy with the O-nonsecretor diet. Looking back at pictures of myself, I was almost waif-like. I could never be a waif, too much gatherer in me, but this was close.
Same weight gain with my second pregnancy, but more trouble consistently losing it. Life became more hectic with two kids and the economy was not helping. I did get a good start on it once, or twice, or thrice, but always failed to stick it out when the going got tough. I fell into my traps of negative thinking and stress eating, and skipping meals and sometimes not caring...
Now things in my life are far better than I expected and I have no excuse to not take care of myself, plan meals, and avoid cheating. My kids health challenges have improved and they are back in school and liking it. They are old enough that I don't have to be taking care of them every minute of day and night, I can usually get enough sleep. The pieces of the puzzle are all on the table, I just need to put them together.
Well, I have one more puzzle piece to send for, with a salivary secretor test to mail out tomorrow. My blood test said I am a secretor, but my first saliva test said non-secretor. Apparently the saliva test is more accurate, but I'm going to send it in one more time to remove doubt. Where that puts me as genotype, I'm not sure, but I know I can follow any of the genotype diets and my SWAMI doesn't change much either way. I'm actually hoping I'm still a non-secretor because I'm used to it and it works. There are some non-secretor foods I just love.
Here are the things that are common when I am successful, the keys to success:
1. Fresh Lemons... so useful for making healthy drinks and salad dressings and many other recipes. Much more tempting than a bottle of lemon juice.
2. Prepped salad and raw vegetables at the ready (preferably prepared by hand, for better taste, nutrition and because they stay fresh longer)
3. Fruit and other convenient snacks (like portions of nuts or pumpkin seeds that are easy to grab) SeaSnax roasted seaweed is wonderful to have on hand and great for satisfying cravings.
4. Meal Plans
5. Snack Plans
6. Schedule... no skipped meals, regardless of how crazy a day is.
7. A fresh supply of homemade almond milk (or the best version of any milk your type is allowed). This is great for cravings for something creamy, easy to add to tea and whip up in the blender instead of desperately seeking chocolate.