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My daughter thinks she might want to major in interior design, so she asked if we could go to Half Price Books and see if they had a computer program that lets you design houses. It sounded like a good idea to me, so off we went. She found just what she wanted for $4.95. Then I asked if I could look through the cookbooks. There like a piece of gold in a muddy stream was a treasure - "The Gluten Free Gourmet Bakes Bread". It is more than 200 wheat free recipes, with bread machine instructions. Surely among that many recipes I can find a sandwich bread that is beneficial for my husband and daughter and neutral for my son.
Last night I seasoned the left over buckwheat with a little onion, a little garlic, a little olive oil, and a lot of celery seed. It was very good, and went well with smoked turkey. Tonight with the leftover turkey we had kohl slaw (that's what we're calling Paul's shredded kohlrabi with lemon juice and olive oil), butternut squash, and watermelon.
Because of orchestra practice I knew I would miss lap swim tonight, so I ran two miles in the neighborhood. I feel so good after I run. On the way home from orchestra I had the radio on, and I heard a man say, "The disciples didn't say, â€˜Lord teach us to heal.' They said, â€˜Lord, teach us to pray.'" I got to thinking about that. I believe that in the Blood Type Diet there is a tool that God can use to bring about healing using the foods that he created. But I want to make sure that always in all things I have my priorities in line.
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