Archives for: November 2007, 12
Mints
November 12th, 2007 , by adminI started the Blood Type Diet because of heartburn and GERD. When I found out that peppermint was beneficial, I started buying sugar free mints. I quickly learned to love them, and I keep them in my purse all the time. If I am out running errands on a hot day, a mint and a bottle of water keep me refreshed. A mint after a meal tastes like dessert to me.
I originally started buying mints in bulk at the health food store because they were sweetened with Splenda. But the store discontinued the original brand and replaced it with a brand that lists hydrogenated starch as the first ingredient. The new mints also contain artificial colors. That didn't sound too good.
I looked at the grocery store. All of their sugar free mints are sweetened with NutraSweet (Aspartame) That is avoid! The other hard mints at the grocery store are sweetened with corn syrup. That is also avoid!
However the soft peppermints at the grocery store are just sugar, peppermint, and cream of tartar. This seemed like the most natural of the choices, and I've been using them for more than a month.
However, I'm haunted by all of the reading I did during my Health Nut years about the evils of sugar. I feel just a little guilty every time I pop one of the soft peppermints in my mouth. I wonder if I'm better off with a sugar free mint with artificial ingredients or a natural mint with sugar.
Have any of you tried the Spry or Robeir xylitol mints? Do you have a recommendation for a healthy sugar free mint?
